THE FUTURE OF OLIVE OIL

Thank you to all the participants. You are helping us set new standards of quality and transparency for extra virgin olive oil and high phenolic table olives.

We live in historic times / confirming ancient wisdom with modern science. Thanks to NBC TODAY show segment on high phenolic EVOO, the Aristoleo Awards have a big impact.

“Let Food be thy Medicine and let Medicine be thy Food” Hippocrates

Olive trees on Strakka and Atsas organic farm were dedicated to HRH Princess Basma bint Ali of Jordan for her support of regenerative agriculture and a renewed sense of stewardship of the earth and Dr. Prokopios Magiatis and Dr. Eleni Melliou for their research and development of new methods of analysis and their support for clinical trials and dedication to help olive growers everywhere.

In the above NBC TODAY segment the host Carson Daly demonstrates how to consume high phenolic EVOO; in a shot glass – just like many of us remember our grandfathers and grandmothers did every morning.

This olive tree is dedicated to Dr. Prokopios Magiatis & Dr. Eleni Melliou for their contribution to research on the health benefits of high phenolic olive oil and olives Atsas Organic Farm April 28, 2018

Speaker: Mr. George David owner of Atsas Organic Farm in Cyprus

HRH Princess Basma bint Ali, Prokopios Magiatis, Eleni Melliou, Nicolas Netien, George David at Atsas Organic Farm

This olive tree is dedicated to HRH Princess Basma bint Ali of Jordan for being an advocate of biodiversity,

conservation and sustainable agriculture. Strakka Organic Farm April 28, 2018.

Speaker: HRH Princess Basma bint Ali of Jordan founder of the Royal Gardens

Antonis Papantoniou, dedicating an olive tree to HRH Princess Basma bint Ali at Strakka Organic farm

Speaker: Dr. Prokopios Magiatis Univ of Athens, founder of the World Olive Center for Health

Speaker: Dr. Eleni Melliou Univ of Athens, founder of World Olive Center for Health

Speaker: Nicolas Netien of Atsas Organic Farm

The official presentation of the Aristoleo Awards 2018 took place on April 27 2018 at the Future of Olive Oil Conference “High Touch – High Tech” at the Leventis auditorium at the Univ of Cyprus in Nicosia, Cyprus. See video and list of awards below:

ARISTOLEO AWARDS 2018 for total phenolic compounds are as follows:

by Aristoleo